1982 Service List

Menu

• Sanwiches Sofrito-Style

  • Cubano

    Slow-roasted Pernil (pork), pineapple and achiote-glazed ham, Swiss cheese, yellow mustard and house pickles on Cuban bread

    $9.50

  • Turkey Medianoche

    Smoked turkey, Swiss cheese, tomato, pickle, garlic aioliand mustard. Pressed in a Hawaiian sweet hoagie

    $8.50

  • Tripleta Sandwich

    Smoked brisket, roasted pork and glazed ham served in a Hawaiian sweet hoagie, topped with garlic aioli, ketchup aioli, verde sauce and plantain chips

    $10.50

  • Plantain Train (Toston Relleno)

    Fried tostones topped with roasted pork, glazed hamand red onion, topped with shredded cheese, ketchup aioliand verde sauce

    $8.50

• Sofrito Sides

  • Yuca Fries

    Fried chunks of yucca root seasoned with in-house adobo

    $3.00

  • Tostones

    Chunks of plantain smashed and double-fried, with in-house adobo

    $3.00

• Empanadas

  • Pastelon

    Ground beef with plantain and shredded cheese

    $3.00

  • Tripleta

    Roasted pork, glazed hamand carne asada

    $3.00

  • Sofrito Chicken

    Chicken in red sofrito sauce and shredded cheese

    $3.00

  • Black Bean and Banana

    Black beans and caramelized banana with Cotija cheese

    $3.00